Honduran coffee is aromatic and fragrant with notes of apricot or caramel and chocolate. Its body is often described as medium and round, and its acidity is generally well-balanced.
All beans are measured at 1 lbs green coffee bean weight. After roasting, the approximate weight is 12 to 12.5 oz, depending on the origin.
Coarse Grind: Best used for French Press and Cupping
Medium Grind: Best used for Drip Pots/Keurig
Fine Grind: Espresso